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March 2026
Friday Catch Special
Every Friday during Lent, sit down for a weekly fish special crafted with the season in mind. Join us for a thoughtful, chef-driven take on a long-standing tradition, available each week through Lent. Where: Marguerite, Hotel Verdant's Italian-Inspired Restaurant What: Rotating Fish Special to Celebrate Lent When: Each Friday from February 20th to April 3rd Reservations are encouraged, but not required.
Find out more »St. Patrick’s Day Parade
🍀 Get Ready to Paint the Town Green at the 18th Annual Downtown Racine St. Patrick’s Day Parade! 🍀 Mark your calendars for Saturday, March 14th at noon because the Downtown Racine St. Patrick’s Day Parade is back, bigger, and greener than ever! Join thousands spirited individuals from our vibrant community and surrounding areas for a family-friendly extravaganza that promises to kick off Spring in style. Starting at the lively intersection of State Street and Main Street, the parade route…
Find out more »Shamrocks & Shenanigans
Enjoy the new St. Patrick's Day tradition at Festival Hall. Shamrocks & Shenanigans features unlimited sampling of National and Local Bourbons, Whiskeys and other Spirits. The event includes music from Racine's own Celtic Gypsies, a sumptuous buffet and cash bar with Irish Beers and Green Miller Lite.
Find out more »Shamrocks & Shenanigans
Unlimited tasting of National and Local Bourbons, Whiskeys and other spirits. Enjoy Celtic music from the Celtic Gypsies and a sumptuous buffet. There will also be a cash bar with Irish Beers and Green Miller Lite.
Find out more »Shamrocks & Shenanigans
Unlimited tasting of National and Local Bourbons, Whiskeys and other spirits. Enjoy Celtic music from the Celtic Gypsies and a sumptuous buffet. There will also be a cash bar with Irish Beers and Green Miller Lite.
Find out more »
Irish Music Session @ The Ivanhoe Pub
The Ivanhoe presents an afternoon of traditional Irish music. All musicians are welcome to join in!
Find out more »Friday Catch Special
Every Friday during Lent, sit down for a weekly fish special crafted with the season in mind. Join us for a thoughtful, chef-driven take on a long-standing tradition, available each week through Lent. Where: Marguerite, Hotel Verdant's Italian-Inspired Restaurant What: Rotating Fish Special to Celebrate Lent When: Each Friday from February 20th to April 3rd Reservations are encouraged, but not required.
Find out more »Join us for the 3rd Annual Digital Literacy Fair (2026) Hosted and made possible by the Racine Public Library in partnership with the City of Racine’s Smart City Initiative
Come and explore technology resources, build digital skills, and connect with local partners offering valuable support and learning opportunities. 🎟 Free raffle prizes including gift certificates, tablets, and more 🍕 Pizza and kringle provided by Domino’s and Racine Danish Kringle đź“… Event Details Saturday, March 21 11:00 AM – 2:00 PM Racine Public Library 75 7th St, Racine, WI The fair will feature over 20 community resource tables, presentations, free pizza, kringle, raffle prizes and hands-on classes covering topics such…
Find out more »Call Me Old Fashioned
Call us old fashioned, but we can't help but love Wisconsin's classic cocktail! Step in from the cold and warm up by sampling a variety of unique old fashioned drinks, enjoy hors d'oeuvres, and more! Bring your friends or your date for this fun night at the Zoo.
Find out more »Friday Catch Special
Every Friday during Lent, sit down for a weekly fish special crafted with the season in mind. Join us for a thoughtful, chef-driven take on a long-standing tradition, available each week through Lent. Where: Marguerite, Hotel Verdant's Italian-Inspired Restaurant What: Rotating Fish Special to Celebrate Lent When: Each Friday from February 20th to April 3rd Reservations are encouraged, but not required.
Find out more »J Henry Portfolio Tasting Dinner
Kick off our 2026 Dinner Series with J. Henry Distillery: tasting, small bites, 3-course dinner, cocktails & exclusive bottle presale. We’re thrilled to kick off our 2026 Dinner Series with one of our favorite distilleries, J. Henry. The evening begins with a full portfolio tasting led by J. Henry’s Market Manager, John Logue, complemented by small bites from Chef Kevin Coulter. A three-course dinner follows, featuring J. Henry cocktails crafted by Marguerite’s Bar Manager, JJ. All bottles will be available…
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